Menu
Antipaste
Starters
Bruschetta 7 € L/VG
Bread with marinated tomatoes, olives and artichokes extra virgin olive oil.
Caprese con Burrata 8 € G
Burrata cheese with fresh tomato, extra virgin olive oil, basil, oregano and balsamic
Burrata prosciutto e Tartufo 8 €
Burrata cheese with San Daniele ham (air dried ham) and truffle sauce.
Suppli 8€
Own made fried risotto ball. Ask for more information about the fillings from the waiter!
Tagliere misto
Small 10 € / Large 15
Mix of meats and cheeses with nuts, honey, fig jam and house’s bread.
Insalate
Salads
Insalata con Burrata e pomodorini 16 €
Salad mix, cherry tomatoes, burrata, parmesan cheese, extra virgin olive oil.
Insala Prosciutto e Melone 19 €
Rucola, melon, San Daniele ham, burrata, extra virgin olive oil, balsamic sauce.
Pizze
Pizzas
All pizzas are garnished with extra virgin olive oil.
Add Burrata cheese (+4€).
Pizzas are possible to get also with gluten free pizza base (+4€) and lactose free mozzarella (+3€)
Pizze Rosse
Red pizzas
1. Margherita 16 €
Tomato sauce from San Marzano D.O.P tomatoes, mozzarella fiordilatte di Agerola, basil, extra virgin olive oil.
Add: San Daniele (+4€)
2. Marinara 14 € VG
Tomato sauce from San Marzano D.O.P tomatoes, oregano, garlic, extra virgin olive oil, basil
Add: Italian anchovies (+3€)
3. Diavola 17 €
Tomato sauce from San Marzano D.O.P tomatoes, mozzarella fiordilatte di Agerola, Salami Spianata (spicy salami)
Add: Burrata (+4€)
4. Capricciosa 19 €
Tomato sauce from San Marzano D.O.P tomatoes, mozzarella fiordilatte di Agerola, Prosciutto cotto (baked ham), olives, artichokes, mushrooms
Add: Salami Spianata (+3€)
5. Romana 17 €
Tomato sauce from San Marzano D.O.P tomatoes, Italian anchovies, oregano, extra virgin olive oil.
Add: Capers (+2€) Olive (+2€)
6. Emiliana 19 €
Tomato sauce from San Marzano D.O.P tomatoes, mozzarella fiordilatte di Agerola, San Daniele ham (airdried ham), rucola
7. Vegana 17 € VG
Tomato sauce from San Marzano D.O.P tomatoes, grilled vegetables
Add: mozzarella fiordilatte di Agerola (+3€)
8. Burrata 24 €
Tomato sauce from San Marzano D.O.P tomatoes, mozzarella fiordilatte di Agerola, Burrata, Speck (smoked ham), rucola
Pizze Bianche
White pizzas
9. Quattro Formaggi 19 €
Four cheese pizza.
Add: Walnuts (+2€) Honey (+1€)
10. Vertigo 19 €
Mozzarella fiordilatte di Agerola, Truffle paste, porcini mushrooms, ricotta cheese.
11. Bologna 18 €
Mozzarella fiordilatte di Agerola, Mortadella sausage, pistachios, Ricotta cheese.
La Pasta
Pastas
We use our own made fresh pasta in the dishes!
Pastas are possible to get also with gluten free pasta (+4€)!
Tonnarelli pasta with Guanciale, egg, black pepper and pecorino cheese.
Rigatoni pasta with tomato sauce, chili, Guanciale and pecorino cheese.
Tonnarelli pasta with house’s own ragu sauce and parmesan cheese.
Rigatoni pasta with tomato sauce, chili, garlic, parsley and parmesan cheese, extra virgin olive oil.
Il Risotto
Risottos
Risotto Porcini e Tartufo 19 €
Creamy porcini mushroom risotto with truffle oil and parmesan cheese.
Risotto ai Gamberi e Zucchine 20 €
Risotto with tomatosauce, shrimp, zucchini and parsley, extra virgin olive oil.
Add: Garlic (+1€) Chili (+1€)
Four cheese risotto.
Dolci
Desserts
All the desserts are home made!
Tiramisu 8 €
Ricotta pannacotta 8 €
Pannacotta made from Ricotta cheese with chocolate sauce.
Affogato al Caffe 9 € G, L
Vanilla or pistachio ice cream in espresso
Maritozzo 8 €
Roman cream bun with pistachio crumble.
Affogato al Whiskey / Limoncello 10 € G, L
Vanilla or pistachio ice cream in whiskey or in limoncello.
Gelato 6 € G, L
Scoop of vanilla or pistachio ice cream